Below please find any vacancies that may be open at our hotel from time to time:


Night Reception – FULL TIME


To provide night hour reception services for Guests to contribute to an overall excellent experience from check-in through check-out and complete night audit reports as required.


  • Ensure an efficient reception experience for all Guests, including check-in and check-out
  • Complete Audit Procedures as directed by the Front Office Manager
  • Ensure a positive outcome for any guest queries in an efficient and timely manner
  • Demonstrate a high level of customer service at all times
  • Maximise room occupancy and use up-selling techniques to promote hotel services and facilities


  • Previous experience in Front Office within a hotel (ideally nights)
  • Previous experience with cash handling
  • Good Level of IT skills preferably to possess ECDL Certification
  • Positive attitude and good communication skills
  • Ability to work on own and as part of a team



Maintenance Handyman – FULL TIME

We are seeking to employ a general maintenance handyman to undertake upkeep and repair tasks at the interior or exterior of the hotel.

General maintenance includes:

  • Perform routine preventive maintenance in all guest rooms and public areas as assigned by the Maintenance Manager.
  • Perform minor repairs on electrical, HVAC systems, room furniture, fixtures and other items in the hotel.
  • Ensure that any works are carried out within the respective time-frame / deadline and according to the hotel standards.


The potential candidate will ideally possess the following skills and qualities:


  • A good standard of education.
  • Fluent in English.
  • Able to work on his own initiative.
  • Able to work with shifts on a seven-day schedule.
  • Must have basic working knowledge of plumbing, painting, HVAC, electrical, and/or other general repair skills.
  • Previous experience working in a similar environment and sound knowledge in guest room maintenance.


An attractive remuneration package will be offered to the right applicant.

Food & Beverage Servers – FULL TIME / PART TIME

Food & Beverage Servers perform a variety of tasks such as  taking orders, serving food and beverage and  cleaning / setting tables.Greeting our clients with a friendly and polite manner is a must therefore a good knowledge of  English language is needed together with a smart appearance.

Food Handling Certificate required.


Chef de Partie – Full Time

Supporting the Head Chef and Sous Chef in a busy hotel kitchen delivering consistently high quality food.


Pastry Chef – Full Time

As a Pastry Chef, you’re responsible for operating the pastry section of the kitchen while working closely with the Executive Pastry Chef.

Responsible to create high quality pastry dishes with the standard recipes and presentations in order to maintain quality standards and consistency of product. Also assist in production and maintenance of par stocks of pastry and dessert with proper rotation of products and maintain highest cleanliness and hygiene standard in the pastry and bakery section.

Duties and Responsibilities:

  • Manages all day-to-day operations of the pastry and bakery section of the kitchen.
  • Prepare a wide variety of goods such as cake, cookies, and pies, bread etc. following traditional and modern recipes.
  • Able to develop, designs or creates new ideas and items for Pastry Kitchen.
  • Create new and exciting desserts to renew hotels menus and engage the interest of customers.
  • Decorate pasties and desserts using different types of icing, toppings, etc. and ensure the food presentation will be beautiful and exciting.
  • Assist in determining how food should be presented and creates decorative food displays.
  • Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with co-workers efficiently and effectively.
  • Maintains cleanliness and organization in all work areas.
  • Encourages and builds mutual trust, respect and cooperation among team members.
  • Ensure compliance with food hygiene and Health and Safety standards.


  • Good knowledge of different types of pastry, dessert, cake decorating.
  • Possess professional disposition with good communication and interpersonal skills.
  • Ability to work day shifts including weekends.
  • 2 years of experience in pastry cooking or Pastry Chef Position.

An attractive salary is being offered.


Cleaners / Chambermaids – Full Time

  • The employee is to clean all rooms assigned to him/her according to hotel standards
  • Making beds, changing linens and towels, dusting, washing of floors, polishing furniture, cleaning bathrooms and windows.
  • Acknowledge the guest and assist when needed
  • Report any maintenance issues
  • Leave the trolley organised and clear from rubbish at all times.

No experience required but candidates with experienced will be preferred.


Coffee Shop Food Counter Attendant – FULL TIME / PAR TIME

Main Duties:

Preparing food such as sandwiches, salad, pastries, sweets and ice-cream dishes as per order received from food & beverage servers.

Replenish food & sweet counters

Scrub & polish counters and fridge.


Must be able to communicate well in English

Eu Nationals ( no work permit required)
Possess a certificate in Food & Preparation
Possess a certificate in Food Handling & Hygiene


Accounts Clerk – PART TIME

A full-time vacancy has arisen for an enthusiastic, highly motivated accounts clerk.

  • Provide clerical and accounting support to the accounts department.
  • Update and maintain accounting ledgers and other records.
  • Compile data and prepare revenue reports.
  • Prepare bank deposits and bank reconciliations.
  • Maintain petty cash control.


  • Have an A level in Accounts or similar.
  • Have good knowledge of Microsoft office.
  • Be highly organised, pro-active and able to work on own initiative.


Day/Night Security Officer – Part Time

Main Job Tasks and Responsibilities

  • To patrol frequently all areas of the hotel.
  • To ensure that all outside area doors and windows, including stores are closed and locked.
  • To check all office doors and administration areas.
  • To keep full control of keys, ensuring they are kept in the key cabinet/boxes provided and given out against a signature in the registry.
  • To ensure that the keys that have been returned are signed off by the respective individual.
  • To ensure that all members of staff are punching in and out on each occasion.
  • To check contents of all bags being taken out of the hotel at the time of exit.
  • To ensure that no leftovers of kind are permitted to be taken out from the hotel.
  • On hearing the fire bells ringing, to check that the fire exits and doors are open and nothing is obstructing the doors.
  • Controls and directs any suppliers or visitors coming in the premises.
  • Give First Aid assistance when required.
  • To report and investigate anything that seem suspicious
  • Monitor the CCTV system.

Education and Experience

  • Good standard of education
  • Computer literate
  • Fluency in English Language
  • Be smart in appearance
  • Able to work on his/her own initiative
  • The post requires for a candidate to be available to work day and night shifts- Monday to Sunday
  • Possess a valid Private Guard License issued by the commission of Police





If interested in applying for any of the above job vacancies kindly send an up to date CV to